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Zucchini Pasta Bake
| Zucchini Pasta Bake |
| Category: |
Pasta recipes |
| Servings: |
4 |
| Time: |
60 minutes |
| Difficulty: |
 |
Ingredients
- 400g of any kind of small pasta
- 250g Cheese
- 2 Eggs
- 200mL Milk
- 50g butter
- 3 medium zucchini
- Vegetarian Stock
- Salt and pepper
Process
- Cook the pasta as directed on the packaging
- Add the eggs, milk, salt, and pepper together in a mixing bowl
- Grate the cheese and add to the mixture
- Melt the butter and add to the mixture
- Boil a small amount of water and add the stock, then stir it into the mixture
- Grate the zucchini and stir through the mixture
- Once the past has cooked, stir it into the mixture
- Grease up an oven tray and spread the ingredients from the bowl even in it.
- In an electric oven, bake at 200 degrees Celsius for about 30 minutes, or
until the pasta bake is firm all the way through.
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