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This article is about the European herb. For the American herb, see Osmorhiza.
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? Cicely |
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| Scientific classification |
| Kingdom: |
Plantae
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| Division: |
Magnoliophyta
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| Class: |
Magnoliopsida
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| Order: |
Apiales
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| Family: |
Apiaceae
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| Genus: |
Myrrhis
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| Species: |
M. odorata
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Myrrhis odorata
( L.) Scop. |
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Cicely or Sweet Cicely (Myrrhis odorata) is a plant belonging to the family Apiaceae, native to central Europe; it is the sole species in the genus Myrrhis. It is a tall herbaceous perennial plant, growing to 2 m tall. The leaves are finely divided, feathery, up to 50 cm long. The flowers are white, 2-4 mm across, produced in large umbels. The seeds are slender, 15-25 mm long and 3-4 mm broad.
Cultivation and uses
Its leaves are sometimes used as a herb, with a rather strong taste reminiscent of anise; it is used mainly in Germany and Scandinavia. Like its relatives anise, fennel, and caraway, it can also be used to flavour akvavit. Its essential oils are dominated by anethole. |
